Start with a whiskey, preferably a bourbon or a rye - then go with vodka or gin, white rum and tequila or mezcal.įrom there, pick three or four cocktails you know you’ll want to drink and augment your bar with a few special bottles. Ideally, a home bar will have a good supply of the basics. “Some people follow the recipe to the T some read many recipes, then make their own variation some are comfortable substituting with what’s on hand.” “Cocktails are an intuitive process you should approach like you do cooking,” said Tess Rose Lampert, a beverage educator. Whatever your goal, the trick to drawing out your inner bartender is to improvise and innovate, and above all, keep it simple. Maybe you’re looking to master the art of the cocktail maybe you just want something to sip after a long day spent social distancing. Maybe it’s a lifelong dream maybe it’s all those quarantinis on Instagram.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |